Mediterranean Food

If you always wanted to learn how to cook basmati rice, you've come to the right place. Cooking basmati rice right is rewarding and a very good skill to have in the kitchen. Below we give you a ... Continue Reading -->

The key to cooking Italian pasta is enough water and heat, and particularly learning to recognize when the pasta is al dente. Pasta cooked al dente is still firm when bitten. Overcooked pasta can ... Continue Reading -->

What is ghee?: Ghee is a healthy fat for cooking you can buy or better make at home yourself with the help of our tips and step-by-step ghee recipe. Clarified butter is integrated in Middle East ... Continue Reading -->

You use it to make salad dressing, to dip crusty bread in, and as a base for your pasta sauces. But do you know about all of the benefits of olive oil? Olive oil nutrition facts If you've ever ... Continue Reading -->

Below you'll learn how to make cheese at home quickly and with very little effort. We have been making one batch almost every week for many years and it has become second nature. You just need the ... Continue Reading -->

The traditional shape of a paella pan allows the rice to cook evenly, which is essential for making an authentic paella recipe. Paella pans are flat, shallow, wide metal dishes with sloped sides and ... Continue Reading -->